Mixed Garden Salad with Ranch Dressing

 A bowl of garden mixed salad

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Yield: 2

Mixed Garden Salad with Ranch Dressing

ingredients:

Dairy-Free Ranch Dressing
  • 1/2 cup mayonnaise

  • 1 Tablespoon chopped cilantro (or parsley)

  • 1/1 Tablespoon chopped dill

  • 1 teaspoon chopped chives

  • 1 garlic, minced

  • 1 teaspoon lemon juice

  • 3 Tablespoons almond milk

Salad

  • 4 slices bacon, chopped

  • 1 romaine heart lettuce, chopped

  • 1 medium tomato, sliced quarterly

  • 1/2 english cucumber, sliced quarterly

  • 1/2 cup frozen green peas

  • 1/4 cup cheddar cheese, grated

  • 1 carrot, grated

  • 1/4 red onion, chopped

instructions:

  1. Blend dressing ingredients together. Set aside.

  2. Sauté bacon in a skillet unit crispy. Pat down with a paper towel.

  3. Combine salad ingredient together.

  4. Gently drizzle dairy-free ranch dressing with salad.

calories

803

fat (grams)

73.3

sat. fat (grams)

17.3

protein (grams)

16.5

sugar (grams)

8.6
Created using The Recipes Generator