Sweet Fall Dessert Salad

A plate of sweet fall dessert salad for the holidays

Here is something sweet for the holidays. It's a low calorie dessert, that will give you the sweet taste, but without the extra pounds. The ginger gives this sweet treat a refreshing taste. I like to make it an hour before serving, so the flavors marinade. This dessert is perfect for gluten-free, dairy-free and weight-watchers. 

 

Sweet Fall Dessert Salad

Ingredients: 

  • 1 Tablespoon honey
  • 1 inch fresh ginger
  • 2 Tablespoons water
  • 1 mandarin, peel and separate slices
  • 1 persimmon, chopped
  • 1 banana, peel and sliced
  • 1/2 pomegranate
  • 1 Tablespoon fresh mint, chopped

Directions: 

  1. Mince or finely chop fresh ginger, add with honey and water and whisk it up well. 
  2. To a bowl add mandarin slices, chopped persimmon, banana slices, pomegranate seeds.
  3. Mix sweet ginger water with fruit. 
  4. Garnish with fresh chopped mint. 

*makes 2 serving